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About Dexter Beef


Why is Dexter Beef So Good

Dexter beef is considered superior for several reasons:

  • Marbling: Dexter cattle are genetically predisposed to have abundant intramuscular fat, which adds flavor and tenderness to the meat. This marbling is a hallmark of premium beef quality. 
  • Tenderness: The smaller muscle fibers of Dexter cattle contribute to a consistent texture that is easy to chew, making the meat more enjoyable to eat. 
  • Nutritional Benefits: Dexter beef is rich in protein, iron, and Omega-3 fatty acids, which are essential nutrients for overall health. 
  • Sustainability: The breed's small size and efficient grazing habits make it a sustainable choice for beef production, with lower environmental impact and efficient feed-to-meat conversion. 
  • Flavor Profile: Dexter beef offers a unique flavor profile with a slightly sweet, robust taste, making it a distinctive choice among beef breeds.

Our Community

 

 We offer our Beef, Eggs, and Produce at the Surry County Farmer's Market in NC. You can also contact us to purchase items from the farm.  

Replacement Heifers for Sale

Each year we offer 6-month-old, weaned heifers for sale on Dexter Market Place. Our heifers are registered through the Purebred Dexter Cattle Association of North America, and include genetic test by Neogen - Igenity® Beef Profile Test. additional testing available by request

Dexter Market Place
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